The Ant Blog

It took me less than 10 minutes to bring this together over a Thursday, and I was over the moon with the final product! Sangria and wine are the two things I absolutely adore, and when I came across this recipe I knew I had to try it at home.  Deby and I have been partners in crime for too long to keep a count, so who better than her to share my recipe with! Ingredients for Red wine Sangria Red wine- 1 Bottle,  preferably Merlot   Lemon- 1, cut into wedges Orange- 1, cut into wedges Sugar- 2 Tablespoon fine sugar (Castor sugar works well) Apple- 1, Peeled and cut into small pieces Brandy- 1 shot (optional) Ginger Ale or Club Soda- 2 cups Method for Red Wine Sangria: Pour wine in a pitcher and squeeze in the lime and orange wedges (ensure you remove the seeds out). Toss in the fruit wedges in the pitcher. Add in the apple pieces. Now add the sugar and brandy. Chill this mix for a good 3-4 hours (preferably overnight)...